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Last night at Carmichael's Bookstore, Edward Lee kicked off his 17-city book tour with a signing that drew about 100 people. While his new cookbook, Smoke & Pickles', official release date is May 1, copies can be found now at Carmichael's and Lee's new restaurant, MilkWood.
·12 Questions with 'Smoke & Pickles' Author Edward Lee [~ELOU~]
·First Look: Edward Lee's Cookbook, Smoke & Pickles [~EN~]
[Photo: Whitney Harrod Morris]
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