The most recent Louisville Courier-Journal business snapshot featured Adam Colvin, owner of the food cart Busta Grill and the wholesale Dolce Bakery. Some advice Colvin shares, "If you don't love the food/restaurant business, then pick another career, it's not all about loving to eat. You also must love the culture — long hours, salty attitudes, grit and grime, drinking and the rush of serving 200 people at once." [C-J via Louisville Hot Bytes]
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