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Lee Wire

Edward_Lee_QL_First_We_Feast.jpg610 Magnolia and MilkWood's Edward Lee listed "the 10 dishes that made my career" for First We Feast. On Lee's list: collards and kimchi, yellow duck soup and rice. Coincidently, recipes for some of these dishes may appear in Lee's new cookbook, Smoke & Pickles. [First We Feast]

MilkWood

316 W Main Street, Louisville, KY 40202 502-584-6455 Visit Website

610 Magnolia

610 W. Magnolia Ave., Louisville, KY 40208 (502) 636-0783