It's a brand new year, and La Bodega has brand new lunch hours. The tapas bar/restaurant now opens at 11:30 a.m. Tuesdays through Saturdays. Owner Maggie De La Torre told Eater that co-owner/husband/chef Miguel De La Torre has added new "plates" to the menu of over 40 tapas. He's "done a tagine, a Moroccan dish nice on these cold days," as well as roasted chicken, grilled pork loin and linguini with crab sauce.
La Bodega Now Does Lunch
by Steve Hacker