Garden & Gun's February/March issue highlights "Classic Southern Drinks," and the Seelbach Cocktail gets some love as a "lesser-known classic." Seelbach bartender Eron Plevin is called on to give directions for the "glamorous concoction of bourbon, orange liqueur, bitters, and champagne," a drink recipe that disappeared during Prohibition but was rediscovered in 1995. [Garden & Gun]
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