Alvin Lin let Eater know that The Joy Luck now not only has a fully stocked bar, but has also finished their craft cocktail menu, completing what the restaurant calls "the magic balance of classic Chinese comfort food and a trendy dining experience." Cocktails include the "Oriental Fashion," which has crystallized ginger and is not "your grandfather's Old Fashioned," Mai Tais and the "Year of the Horse" with Evan Williams, orgeat and grenadine. Eater has the complete menu after the jump.
The Joy Luck Now Has The Craft Cocktails
by Steve Hacker