Too busy planning pre-Black Friday (Black Thursday?) shopping to cook? Can't handle taking awful out-of-town relatives to nice local restaurants? Plenty of places around town will happily provide treats, trimmings or even an entire turkey dinner. Better hurry, though—Thanksgiving Day (and many ordering deadlines) are fast approaching!
“Take and Bake” corn pudding, Scallion and Sea Salt Biscuits, Roasted Chestnut Sage Stuffing and more can be ordered by noon Monday, November 25 for pickup on November 27 between 11 a.m. and 10 p.m.
"Classic" pumpkin tarts, cranberry orange tarts, Pumpkin Caramel Cake and more are available for order through Tuesday, November 26. [Image: Cake Flour/Facebook]
Along with "requests" for their regular pies and cakes, Wiltshire Pantry offers pecan and pumpkin pies with house-made chantilly cream, assorted breads and rolls including challah and brioche, and breakfast casseroles. Call before 3 p.m Monday, November 25.
Side dishes, turkey breast with gravy and desserts, available for order from Kathy Cary's reincarnated café through 11:30 a.m. Saturday, November 23. [Image: La Peche/Facebook]
"Desserts To Be Thankful For" include Pumpkin Bourbon Pie, Pumpkin Roll and Pumpkin Fluff Pie. Certain items can be ordered through 10 p.m. on November 26. [Image: Sweet Surrender official site]
A de-boned chicken stuffed in a de-boned duck stuffed inside a turkey makes Turducken. Place your order for this somewhat trite treat (and sides!) by November 23 with Chef John Varanese. [Image: Varanese/Facebook]
Smoked hams, smoked turkeys and sides are available if you place your order before Friday, November 22. Cold beer may be available through a later date. [Image: FABD official site]
The "Thanksgiving Turkey Take-Out Dinner" provides everything from the bird to "crunchy" cornbread dressing and "Grammaw's" glazed pumpkin pie. Order by Friday, November 22.
Through November 27 you can stop by and fill out a "Holiday Menu" with choices from sides ("Old Fashioned Stuffing," corn pudding) and desserts (Pumpkin pie, Pumpkin cake, Shaker lemon pie). [Image: Cheddar Box Cafe/Facebook]
“Take and Bake” corn pudding, Scallion and Sea Salt Biscuits, Roasted Chestnut Sage Stuffing and more can be ordered by noon Monday, November 25 for pickup on November 27 between 11 a.m. and 10 p.m.
"Classic" pumpkin tarts, cranberry orange tarts, Pumpkin Caramel Cake and more are available for order through Tuesday, November 26. [Image: Cake Flour/Facebook]
Along with "requests" for their regular pies and cakes, Wiltshire Pantry offers pecan and pumpkin pies with house-made chantilly cream, assorted breads and rolls including challah and brioche, and breakfast casseroles. Call before 3 p.m Monday, November 25.
Side dishes, turkey breast with gravy and desserts, available for order from Kathy Cary's reincarnated café through 11:30 a.m. Saturday, November 23. [Image: La Peche/Facebook]
"Desserts To Be Thankful For" include Pumpkin Bourbon Pie, Pumpkin Roll and Pumpkin Fluff Pie. Certain items can be ordered through 10 p.m. on November 26. [Image: Sweet Surrender official site]
A de-boned chicken stuffed in a de-boned duck stuffed inside a turkey makes Turducken. Place your order for this somewhat trite treat (and sides!) by November 23 with Chef John Varanese. [Image: Varanese/Facebook]
Smoked hams, smoked turkeys and sides are available if you place your order before Friday, November 22. Cold beer may be available through a later date. [Image: FABD official site]
The "Thanksgiving Turkey Take-Out Dinner" provides everything from the bird to "crunchy" cornbread dressing and "Grammaw's" glazed pumpkin pie. Order by Friday, November 22.
Through November 27 you can stop by and fill out a "Holiday Menu" with choices from sides ("Old Fashioned Stuffing," corn pudding) and desserts (Pumpkin pie, Pumpkin cake, Shaker lemon pie). [Image: Cheddar Box Cafe/Facebook]
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